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The Maui Chef Seafood Cookbook

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 Award-winning Executive Chef Michael Gallagher's original recipes, along with delicious recipes adopted from Maui locals, can be easily recreated at home for friends and family with The Maui Chef Seafood Cookbook. Using the highest quality seafood and produce the islands have to offer—from the tropical rain forests and valleys of Hana to the nutrient-rich volcanic soil of Haleakala—Chef Michael shares the secrets of his acclaimed cuisine.  Hardcover- 80 pages

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